New York Sour

New York Sour

Ingredients:

  • 2 ounces rye whiskey or bourbon
  • ¾ ounce simple syrup
  • 1 ounce fresh squeezed lemon juice
  • ½ ounce red wine

Preparation:

Add all the ingredients except the wine to a shaker and fill with ice. Shake well and strain into a rocks glass filled with fresh ice. Carefully pour the wine over the back of a spoon so it floats on top of the drink.